Jellyfish

jellyfish

Chinese Name: 海蜇

Thermal Nature: Neutral

Flavor: Salty

Organ Meridian: Lung, liver, spleen

Properties: Cools the body, balances liver, dissolves phlegm

Best Use For: Treating heat-related cough and dissolving yellow colored phlegm, moisturizing large intestines (for people with dry hard stools)

Dietary Caution: Raw jellyfish is difficult to digest. it is recommended to consume jellyfish with other foods with hot or warm thermal properties. 

Suitable For: Balanced body constitution