Shu Di Huang

shu di huang

Chinese Name: 熟地黄

Thermal Nature: Warm (Slight)

Flavor: Sweet

Organ Meridian: Liver, kidney

Properties: Nourish blood, boost Yin

Best Use For: Yin deficiency in kidney and liver (people with these deficiencies will experience weakness in the knees and waist, dizziness and temporal ringing sound in the ears)

Serving Per Day For One Person: 9 to 15g

Dietary Caution: People with loose stools should avoid consuming shu di huang alone

Suitable For: Blood stasis body constitution